Appetizer
- Oysters and Pearls
-
Sabayon of pearl tapioca with island greek oysters
- White Sturgeon Caviar
- Artichoke Spinach Dip
- Cheesy Pull-Apart Bread
- Fried chicken with barbeque sauce
- Hot and Sour Buffalo wings
First Course
- Chantenay Carrot Tofu
-
SHawaiian Heart of Peach Pea and Lim
- White Sturgeon Caviar
- Blue Cheese
- Waffle Fries
Main Course
-
Slow Cook Fillet Of Pacific Yellowtail
-
Compress Cucumbers, Avocado Mousse, And Garden Celery
- White Sturgeon Caviar
- ABQ Hot Chicken Sandwich
- Original Chicken Sandwich
- Pollos Tenders
- Herr Schuler's Waffle Fry
- Garlic Parmesan Wings
- Gojuchang Wings
Dessert
- Chocolate Soufflet
- Strawberry and Vanilla Sorbet
-
Sweet Street Large Salted Chocola/li>
- Sweet Street Large Chocola
- Sweet Street Peruvian Chocola
Wine
- White: Reisling Chardonnay
-
Red: Mary Rivers, Pinot Noir, Sonoma Coast
- Dry White: Pinot Grigio
- Sweet White: Tokaji
- Champagne